If you like to be different and enjoy your beers a little maltier than our Blonde this is for you. A beautifully red hued ale with fruit and berry aromas. We are the first brewery in the world to brew with Hibiscus Flowers (Hibiscus sabdariffa). The hibiscus is designed to lift the drinkability of the beer and add to the red hue provided by the Munich and Chocolate malts.
We made a cracking malt base using Pale Malt, Roasted Wheat, Munich Malt, Dark Crystal and Chocolate Malt. A range of hops are added throughout the boil including Motueka, Willamette and gold old English Brambling Cross giving blackberries and citrus fruits in the nose. 14 days cold conditioning with Brambling Cross rounds off the smoothness of the beer…..If you’re a hop head you might not get this one – it’s a little more subtle than our Beach Blonde.